Healthy, yummy and amazing vegetarian Jain Dishes
Healthy and yummy vegetarian Jain dishes Jain customs require them to follow strict rules regarding what and when they eat. In general, ingredients like onion, garlic, potatoes and the other root vegetables are totally avoided by Jains. This often makes people think that their cuisine is uninteresting, which is not so. There are large amount of recipes that surely will add some excessive flavor to your taste buds. Jain food is easy to make at home, even the more difficult recipes are easy to carry off when you have the right instructions and the right ingredients. Here are some of the healthy and yummy Jain dishes. 1. Jain vada pav The vada of Jain vada pav dish is made with raw bananas. The Jain dishes are very simple, yet yummy in taste. this vada pav is very special for Jains who enjoy vada made without potatoes. A Mumbai dish with Jain touch is all you need to have even if you are not Jaini. 2. Jain pav bhaji The Bhaji of Jain pav bhaji is made with raw bananas. Instead of potato